Food & Beverage

Fall into a delicious food coma in Wayanad

The crackle of aromatic curry leaves and spices as they sizzle in a pot of fragrant coconut oil, the smell…

2 years ago

The Anglo-Indian pop-up restaurant that transports you 70 years back in time.

The city is experiencing a one of a kind Anglo Indian Pop-Up Restaurant at the Radisson Blu Hotel, GRT at…

4 years ago

Addictions That Are Good For You

Can addictions be good? The team at Radisson Blu Hotel GRT Chennai wants you to get addicted – to healthy…

6 years ago

What’s Coming in 2018?

If you’ve been following our updates, you know how obsessed we are with delicious photographs. When we plan photoshoots, the entire…

6 years ago

DIY – Dum Biriyani Recipe

If there’s one thing that will get all your friends to come to your party, it’s biriyani. You can spend…

6 years ago

DIY – Super Bowls of Nutrition

Bowls aren’t just for breakfast cereal and soup anymore. With the aim to include small portions of a range of…

7 years ago

Where Food & Notifications Aren’t Friends

Working in the hospitality business gives us a unique viewpoint, from where we get to witness ever-changing human needs, first…

7 years ago

DIY – Paneer Makhmali

When you visit any Indian restaurant, paneer is an unmissable staple on the menu. Paneer butter masala, paneer tikka masala,…

7 years ago

Unusual and Interesting Ingredients in the GRT Kitchens

How many times have you been out grocery shopping, and automatically skipped past the unfamiliar vegetables or that unusual spice…

7 years ago